Mountain Dew + baking powder + peroxide = ... ?

Started by Darren Dirt, October 12, 2007, 02:14:02 PM

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Darren Dirt

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Thorin

That's pretty cool.  I wonder why they pour so much of the Mountain Dew out of the bottle?
Prayin' for a 20!

gcc thorin.c -pedantic -o Thorin
compile successful

Mr. Analog

Quote from: Thorin on October 12, 2007, 03:36:55 PM
That's pretty cool.  I wonder why they pour so much of the Mountain Dew out of the bottle?

It's mountain dew?
By Grabthar's Hammer

Mags

#3
Wonder if this works here since our Mountain Dew is slightly different then American Mountain Dew?

And according to the posters, it doesn't work.
"Bleed all over them, let them know you're there!"

Thorin

Quote from: Mr. Analog on October 12, 2007, 03:47:45 PM
Quote from: Thorin on October 12, 2007, 03:36:55 PM
That's pretty cool.  I wonder why they pour so much of the Mountain Dew out of the bottle?

It's mountain dew?

ROFL

I noticed _two cans_ of Mountain Dew have been consumed at the office... :P
Prayin' for a 20!

gcc thorin.c -pedantic -o Thorin
compile successful

Tonnica

If I remember right, the major differences between Canadian Mountain Dew and American Mountain Dew is the caffeine and maybe the  sweetener. The American version has HFCS (High Fructose Corn Syrup) and caffeine. I know for sure the Canadian version doesn't have caffeine. I'm pretty sure that beverages that use high amounts of HFCS don't pass the bar with the CRC so they use an alternative like cane sugar.

Neither of those ingredient differences would impact the creation of a phosphorescent reaction and there's no ingredient unique to Mountain Dew that would create a glow when mixed with hydrogen peroxide. Hoooooooooooax!